Wednesday, July 23, 2008

Pecan Squares


Crust:

2/3 Cup powder sugar

2 Cups flour

1 Cup butter


Pre Heat oven to 350. Grease a 9X12" baking dish. Mix flour and sugar together. Add butter and mix until fine crumbs form. Pat the crust into the prepared baking dish. Bake for 20 min. Set aside.


Topping:

2/3 Cup melted butter

1/2 Cup honey

3 Tablespoons heavy cream

1/2 Cup brown sugar

3 1/2 Cups shelled pecans, coarsely chopped


Mix melted butter, honey cream and brown sugar together. Stir in pecans, coating them thoroughly. Spread over crust.

Bake at the same 350 for 25 min.


Let cool before serving.

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